According to the Helmut Kaiser Consultancy, the nanofood market has increased from a value of USD2.6 bn in 2003 to USD5.3 bn in 2005; and it is expected to soar to USD20.4 bn in 2015. This trend is a clear indication that nanotechnology will progress within the food & drink industry, and all companies, should they wish not to lose out, need to stay on top of this dynamic development.